THE MEXICAN TOASTER PASTRY
Hillos Coyotas/Toaster Pastry Piloncillo 3pc
Hillos Coyotas/Toaster Pastry Piloncillo 3pc
Filled with only 100% unrefined raw sugar cane a.k.a. the real raw sugar.
The original flavor of coyotas. Piloncillo or rapadura is unrefined whole cane sugar, which is a solid form of sucrose derived from the boiling and evaporation of sugar cane juice. Also known as panela/rapdura in other Latin American countries. All coyotas are hand made from scratch and cut to a 5 in diameter before baking. Shrinking may occur.
Ingredients
Ingredients
CRUST: WHEAT FLOUR, VEGETABLE SHORTENING (100% EXPELLER-PRESS NON-GMO PALM OIL), CANE SUGAR, SALT, EGG WASH.
FILLING: UNPROCESSED RAW CANE SUGAR.
CONTAINS: WHEAT, EGG.
Dimensions
Dimensions
Bag: 6.625" x 3" x 8"
Toasting Instructions
Toasting Instructions
REFRIGERATE OR FREEZE AFTER OPENING
Comal/Skillet: Toast each side to preference.
Toaster-Oven/Air Fryer: 350 degrees 2-5 mins *Baking parchment recommended.
Toaster: Set 2-5
After toasting, remove from heat. Cut in half. Let cool for 90+ seconds. Do not leave pastry unattended while toasting. Your equipment settings may vary.
CAUTION: Pastry will be hot.
Shipping & Returns
Shipping & Returns
All U.S. orders will ship Mondays, sometimes earlier. We use USPS Ground Advantage. In most cases, 3-Day Priority. EU orders, 8-12 Days using USPS. Some breakage will occur the further the package travel as the package passes through many centers and hands before reaching the final destination, east coast in particular. Purchaser is responsible for incorrect address provided. Carrier will return items to the shipper (Coyotas Sonora). Extra fees will be needed for new delivery of your product. All sales are final.
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